Their creamy white flesh is exceptionally crisp and aromatic. A balanced content of sugar and acid gives Honeycrisp apples a pleasant sweet-tart flavor that varies in strength depending upon the maturity of the apple. The price of Honeycrisp us usually higher than other apples. The labor costs for Honeycrisp are higher than other apples because it’s one of the only apples that has to have its stem clipped so it doesn’t puncture the skin of neighboring apples when packed. We get our apples from South Baldwin Farms, and we are able to buy seconds (smaller apples with maybe a blemish or two at a reduced price).