Blondee apples are medium-sized and have a shape very similar to Gala apples. The apples have a smooth yellow skin with slight russeting at the stem and scattered tan-colored lenticels (pores). Occasionally, Blondees will be tinged with green or have a slight red blush where the skin had more sun exposure. With a firm, bright white flesh that is slow to brown, the crisp and crunchy Blondee apple is resistant to bruising. They have a mild, sweet taste with almost no acidity. There are hints of honey, green banana, ginger, and melon.