Eggplant

Fairy Tale Eggplant – Small, slender fruits with striking purple and white stripes; tender and sweet when grilled.

Italian Eggplant – Classic deep-purple, rounded variety with rich flavor and creamy texture; ideal for roasting or parmigiana.

Asian Eggplant – Long, slender, deep-purple fruits with thin skin and mild, sweet flavor; cooks quickly and absorbs sauces beautifully in stir-fries or grills.

Dancer Eggplant – Plump, teardrop-shaped fruits in vibrant pinkish-purple; smooth flesh perfect for sautéing or baking.